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Conceptual model for dietary behaviour change at household level: a 'best-fit' qualitative study using primary data.
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Food, Nutrition and Dietetics.
2014 (English)In: BMC Public Health, ISSN 1471-2458, E-ISSN 1471-2458, Vol. 14, 574Article in journal (Refereed) Published
Place, publisher, year, edition, pages
2014. Vol. 14, 574
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Medical and Health Sciences
Research subject
Nutrition
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URN: urn:nbn:se:uu:diva-312421DOI: 10.1186/1471-2458-14-574OAI: oai:DiVA.org:uu-312421DiVA: diva2:1063255
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BID study
Available from: 2017-01-09 Created: 2017-01-09 Last updated: 2017-01-09

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CiteExportLink to record
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Cite
Citation style
  • apa
  • harvard1
  • ieee
  • modern-language-association
  • vancouver
  • Other style
More styles
Language
  • de-DE
  • en-GB
  • en-US
  • fi-FI
  • nn-NO
  • nn-NB
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  • Other locale
More languages
Output format
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