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Processed meat consumption, dietary nitrosamines and stomach cancer risk in a cohort of Swedish women.
Uppsala University, Interfaculty Units, Centre for Clinical Research.
2006 (English)In: Int J Cancer, ISSN 0020-7136Article in journal (Refereed) Published
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2006.
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URN: urn:nbn:se:uu:diva-79998PubMedID: 16550597OAI: oai:DiVA.org:uu-79998DiVA: diva2:107912
Available from: 2006-04-20 Created: 2006-04-20 Last updated: 2011-01-11

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CiteExportLink to record
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Citation style
  • apa
  • ieee
  • modern-language-association
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  • Other style
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Language
  • de-DE
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  • fi-FI
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Output format
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