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Overview of Modern Extraction Techniques for Food and Agricultural Samples
Uppsala University, Teknisk-naturvetenskapliga vetenskapsområdet, Chemistry, Department of Physical and Analytical Chemistry, Analytical Chemistry. Uppsala University, Teknisk-naturvetenskapliga vetenskapsområdet, Chemistry, Department of Physical and Analytical Chemistry. Analytisk kemi.
2006 (English)In: Modern Extraction Techniques: Food and Agricultural Samples, American Chemical Society Press , 2006, Chapter 1- p.Chapter in book (Refereed)
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American Chemical Society Press , 2006. Chapter 1- p.
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URN: urn:nbn:se:uu:diva-81343ISBN: 10:0-8412-3940-1 OAI: oai:DiVA.org:uu-81343DiVA: diva2:109258
Available from: 2006-08-17 Created: 2006-08-17

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Turner, Charlotta

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