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Quality of Life management of Living Resource (SENIOR FOOD-QOL). Determining the role of meals in later life
Mattsson Sydner, Ylva
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Domestic Sciences.
Andersson, Jenny
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Domestic Sciences.
Gustafsson, Kerstin
Uppsala University, Disciplinary Domain of Medicine and Pharmacy, Faculty of Medicine, Department of Public Health and Caring Sciences.
Nydahl, Margaretha
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Domestic Sciences.
Sidenvall, Birgitta
Uppsala University, Disciplinary Domain of Medicine and Pharmacy, Faculty of Medicine, Department of Public Health and Caring Sciences.
Fjellström, Christina
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Domestic Sciences.
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2004 (English)
In:
The 8th Nordic Nutrition Conference, Tönsberg, Norway 20-23 June 2004., 2004
Conference paper, Published paper (Refereed)
Place, publisher, year, edition, pages
2004.
National Category
Other Social Sciences not elsewhere specified
Research subject
History of Art
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URN:
urn:nbn:se:uu:diva-21644
OAI: oai:DiVA.org:uu-21644
DiVA, id:
diva2:49417
Conference
The 8th Nordic Nutrition Conference, Tönsberg, Norway 20-23 June 2004.
Available from:
2007-01-01
Created:
2007-01-01
Last updated:
2018-09-10
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Mattsson Sydner, Ylva
Nydahl, Margaretha
Sidenvall, Birgitta
Fjellström, Christina
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Nydahl, Margaretha
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