Fatty acid biomarkers show dietary differences between dominant chironomid taxa in Lake Erken
1998 (English)In: FRESHWATER BIOLOGY, ISSN 0046-5070, Vol. 40, no 1, 135-143 p.Article in journal (Refereed) Published
1. In this field study, diatom-specific and bacteria-specific fatty acids were used as biomarkers to evaluate the differences in diet between Chironomus plumosus (a spring-emerging cohort) and C. anthracinus (an autumn-emerging cohort), and Procladius spp
Place, publisher, year, edition, pages
1998. Vol. 40, no 1, 135-143 p.
PLUMOSUS L, LIPID-CONTENT, ZETT DIPTERA, PHYTOPLANKTON, LARVAE, BACTERIA, QUALITY, MARKERS, FISH
IdentifiersURN: urn:nbn:se:uu:diva-28234OAI: oai:DiVA.org:uu-28234DiVA: diva2:56130
Addresses: Goedkoop W, Swedish Univ Agr Sci, Dept Environm Assessment, POB 7050, SE-75007 Uppsala, Sweden. Swedish Univ Agr Sci, Dept Environm Assessment, SE-75007 Uppsala, Sweden. Uppsala Univ, Dept Limnol, SE-75236 Uppsala, Sweden.2006-04-192006-04-192011-01-14