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Detailed analysis of fat sources in diets eaten in a residential hall: basis for planning a dietary intervention.
Uppsala University, Humanistisk-samhällsvetenskapliga vetenskapsområdet, Faculty of Social Sciences, Department of Domestic Sciences.
1999 (English)In: Br J Nutr 1999-?? Accepted, 1999Conference paper (Other scientific)
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URN: urn:nbn:se:uu:diva-28944OAI: oai:DiVA.org:uu-28944DiVA: diva2:56840
Available from: 2008-10-17 Created: 2008-10-17

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