Polygalacturonase is the key component in enzymatic retting of flax
2000 (English)In: JOURNAL OF BIOTECHNOLOGY, ISSN 0168-1656, Vol. 81, no 1, 85-89 p.Article in journal (Refereed) Published
Seven commercial enzyme mixtures were tested for their ability to perform retting of flax (i.e. to separate flax fibers by partly removal of middle lamella) and were assayed for hydrolysis of xylan, cellulose and four kinds of pectin. The only activity th
Place, publisher, year, edition, pages
ELSEVIER SCIENCE BV , 2000. Vol. 81, no 1, 85-89 p.
flax; retting; polygalacturonase; PECTIN
IdentifiersURN: urn:nbn:se:uu:diva-38008OAI: oai:DiVA.org:uu-38008DiVA: diva2:65907
Addresses: Henriksson G, Uppsala Univ, Dept Biochem, Uppsala, Sweden. Uppsala Univ, Dept Biochem, Uppsala, Sweden. Royal Inst Technol, Dept Pulp & Paper Chem & Technol, S-10044 Stockholm, Sweden.2008-10-172008-10-172011-01-14