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A note on minced meat in ancient Greece
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Arts, Department of Archaeology and Ancient History, Classical archaeology and ancient history.
2014 (English)In: LABRYS: Papers presented to Pontus Hellström / [ed] L. Karlsson, S. Carlsson & J. Blid Kullberg, Uppsala: Uppsala universitet , 2014, 223-235 p.Chapter in book (Other academic)
Place, publisher, year, edition, pages
Uppsala: Uppsala universitet , 2014. 223-235 p.
Boreas. Uppsala Studies in Ancient Mediterranean and Near Eastern Civilizations, ISSN 0346-6442 ; 35
Keyword [en]
Meat, mortar, sausages, basin, animal sacrifice, Greek
National Category
Classical Archaeology and Ancient History
Research subject
Classical Archaeology and Ancient History
URN: urn:nbn:se:uu:diva-242696OAI: oai:DiVA.org:uu-242696DiVA: diva2:784616
Available from: 2015-01-30 Created: 2015-01-30 Last updated: 2016-05-16Bibliographically approved

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