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Kvinnlig matlagning och gastronomi under två sekel: Hemmets kokbok 100 år
Uppsala University, Humanistisk-samhällsvetenskapliga vetenskapsområdet, Faculty of Social Sciences, Department of Domestic Sciences.
2004 (Swedish)In: Gastronomisk Kalender, 63-76 p.Article in journal (Other scientific) Published
Place, publisher, year, edition, pages
2004. 63-76 p.
URN: urn:nbn:se:uu:diva-69173OAI: oai:DiVA.org:uu-69173DiVA: diva2:97084
Available from: 2005-03-26 Created: 2005-03-26 Last updated: 2011-01-12

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Fjellström, Christina
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