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Glychemic Index: Relevance for health, dietary recommendations and food labeling
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2004 (English)In: Scandinavian Journal of Nutrition, no 48, 84-94 p.Article in journal (Other (popular scientific, debate etc.)) Published
Place, publisher, year, edition, pages
2004. no 48, 84-94 p.
URN: urn:nbn:se:uu:diva-69400OAI: oai:DiVA.org:uu-69400DiVA: diva2:97311
Available from: 2005-03-31 Created: 2005-03-31 Last updated: 2011-01-12

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