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2024 (engelsk)Inngår i: Journal of Natural Products, ISSN 0163-3864, E-ISSN 1520-6025, Vol. 87, nr 9, s. 2263-2271Artikkel i tidsskrift (Fagfellevurdert) Published
Abstract [en]
Three new dihydroflavonols, gloverinols A–C (1–3), a new flavon-3-ol, gloverinol D (4), two new isoflavans, gloveriflavan A (5) and B (6), and seven known compounds were isolated from the root bark of Dalbergia gloveri. The structures of the isolates were elucidated by using NMR, ECD, and HRESIMS data analyses. Among the isolated compounds, gloverinol B (2), gloveriflavan B (6), and 1-(2,4-dihydroxyphenyl)-3-hydroxy-3-(4-hydroxyphenyl)-1-propanone (10) were the most active against Staphylococcus aureus, with MIC values of 9.2, 18.4, and 14.2 μM, respectively.
sted, utgiver, år, opplag, sider
American Chemical Society (ACS), 2024
HSV kategori
Identifikatorer
urn:nbn:se:uu:diva-541418 (URN)10.1021/acs.jnatprod.4c00690 (DOI)001310371100001 ()39255387 (PubMedID)
Forskningsfinansiär
Swedish Research Council, 2019-03715Uppsala University
2024-10-302024-10-302024-10-30bibliografisk kontrollert