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Att lära laga mat: matlagning i hem- och konsumentkunskap
Granberg, Albina
Uppsala University, Disciplinary Domain of Humanities and Social Sciences, Faculty of Social Sciences, Department of Food, Nutrition and Dietetics. Högskolan Kristianstad, Forskningsmiljön Food and Meals in Everyday Life (MEAL).
ORCID iD:
0000-0002-8104-7323
2016 (Swedish)
Conference paper, Oral presentation with published abstract (Other (popular science, discussion, etc.))
Place, publisher, year, edition, pages
2016.
National Category
Agriculture, Forestry and Fisheries
Identifiers
URN:
urn:nbn:se:uu:diva-349194
OAI: oai:DiVA.org:uu-349194
DiVA, id:
diva2:1199924
Conference
Måltidsakademins seminarium för forskare med anknytning till ämnet måltid & hälsa, Uppsala, 19 maj, 2016
Available from:
2018-04-23
Created:
2018-04-23
Last updated:
2025-02-07
Bibliographically approved
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Granberg, Albina
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https://urn.kb.se/resolve?urn=urn:nbn:se:uu:diva-349194
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https://uu.diva-portal.org/smash/record.jsf?pid=diva2:1199924
Cite
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apa
ieee
modern-language-association
vancouver
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apa
ieee
modern-language-association
vancouver
Other style
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Language
de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
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de-DE
en-GB
en-US
fi-FI
nn-NO
nn-NB
sv-SE
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html
text
asciidoc
rtf
html
text
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rtf
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